No Plagiarism!1hDUl62jBcACcYmsRWwUposted on PENANA 材料:厚多士(雙數)、雞蛋、牛奶、牛油、煉奶、花生醬、阿華田粉8964 copyright protection366PENANA7ZVuKM5WYm 維尼
步驟:8964 copyright protection366PENANAZbYS4J2eOn 維尼
1. 雞蛋打發,加入少量牛奶8964 copyright protection366PENANAVTwjlgLS9n 維尼
(牛奶可以幫助厚多士吸收蛋液)8964 copyright protection366PENANANwCqeLin1w 維尼
370Please respect copyright.PENANAsGZuCotH7Q
8964 copyright protection366PENANAwIjg7leBO3 維尼
2. 厚多士(可選去邊)放入蛋液,兩面都需要浸泡到。8964 copyright protection366PENANABvsaEu8VBk 維尼
370Please respect copyright.PENANAsGKAEfgG68
8964 copyright protection366PENANAyKV0exyH1R 維尼
3. 用平底鑊,加入少量食油+牛油(只用牛油好易焦),把厚多士煎到兩面金黃。8964 copyright protection366PENANA1bdupY8vVv 維尼
370Please respect copyright.PENANAJvqcE11sk8
8964 copyright protection366PENANAe8fsNVlE8b 維尼
4. 組裝:厚多士>花生醬+煉奶>厚多士8964 copyright protection366PENANA2V4b1bjEGv 維尼
(到呢個位,西多士已經完成。)8964 copyright protection366PENANAixI007dpMq 維尼
370Please respect copyright.PENANAlgp1c2PCxb
8964 copyright protection366PENANA9QQPil6gqu 維尼
5. 在上面的厚多士中心用匙羹壓下一個凹位,加入牛奶/煉奶,撒上阿華田粉,完成!食得!8964 copyright protection366PENANAfGcmFtvlUT 維尼
370Please respect copyright.PENANAhb5tiXgEtP
8964 copyright protection366PENANA9L4fuYI9eX 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection366PENANANi2TUEMypE 維尼
370Please respect copyright.PENANAasWltUZyb1
8964 copyright protection366PENANATwUZxceG61 維尼
216.73.216.32
ns216.73.216.32da2