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肥瓏食記 - 不負責任食譜--蠔汁炆茄子 | Penana
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肥瓏食記
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肥瓏食記
ISSUE #34
Author: 紫瓏
肥瓏食記
Author: 紫瓏
ISSUE #34
不負責任食譜--蠔汁炆茄子
No Plagiarism!7Ad3dmihctWjXDnNL3KWposted on PＥNAＮＡ

材料：茄子，蠔油，糖

624Please respect copyright.ＰＥＮＡＮＡdfyUF0VBxr

步驟：

1. 茄子洗淨，滾刀切成件

624Please respect copyright.ＰＥＮＡＮＡ7GrIEKBlsY

2. 加油落鑊，中火茄子煎至軟身

（落多少少油都OK，茄子比較吸油）

624Please respect copyright.ＰＥＮＡＮＡ6RCDhwutvA

3. 加入蠔油、少量糖平衡味道，兜勻之後加入少量水，上蓋炆5-10分鐘

624Please respect copyright.ＰＥＮＡＮＡ0cAYaa8bvt

4. 開蓋收汁，上碟食得！

624Please respect copyright.ＰＥＮＡＮＡUJTqw1kRh3

利申：唔好問我份量，份量都係依食客口味、人數而定，而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢，請自求多福啦！XDD

216.73.216.69

ns216.73.216.69da2
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肥瓏食記
General
Last updated: Mar 25, 2026
Total word count: 28,623
Total reading time: 95 Minutes
Writer:
紫瓏
日常 分享 美食 食物 紫瓏作品 旅遊札記 餐廳介紹
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