No Plagiarism!BrrMA76GZm1tvJjgYm0lposted on PENANA 材料:葡汁醬包,椰汁,雞件、薯仔、洋蔥(可選)、蘿蔔(可選)8964 copyright protection335PENANA94pR56NRGS 維尼
步驟:8964 copyright protection335PENANAqfbqvxFQGq 維尼
1. 雞排(今次我用雞脾肉)切成一口大小,清洗乾淨,用鹽糖粉(粟粉+雞粉)醃肉,記得先落曬調味撈好,最後再落粟粉,鎖住水份8964 copyright protection335PENANAwsXbvJfej6 維尼
339Please respect copyright.PENANAJa6f2GCksf
8964 copyright protection335PENANAl5InhYvxF8 維尼
2. 洋蔥、蘿蔔去皮,切件(如果唔想辣眼睛,洋蔥建議放入雪櫃一晚/浸水)8964 copyright protection335PENANArycrzRI3Jh 維尼
339Please respect copyright.PENANAxf3qqpbRY9
8964 copyright protection335PENANAsGJ49CnYY6 維尼
3. 薯仔刨皮,切件,清水浸20-30分鐘8964 copyright protection335PENANA0FQgRmZngb 維尼
339Please respect copyright.PENANAztohQs1Vre
8964 copyright protection335PENANAg7f4geIK5f 維尼
4. 少許油,中火炒洋蔥至軟身,再落炒雞件至5成熟。8964 copyright protection335PENANAcMh1pqMsBA 維尼
339Please respect copyright.PENANAF8Ks2CBt2p
8964 copyright protection335PENANAeNqtPsHu4r 維尼
5. 落薯仔、蘿蔔翻炒至8成熟,落葡汁醬翻炒(怕唔熟最好落少少少熱水,上蓋焗一下)8964 copyright protection335PENANAcWLQHqejd6 維尼
339Please respect copyright.PENANAIy9G1YnkLB
8964 copyright protection335PENANATDDQ9ph1vU 維尼
6. 臨上碟前加入椰汁,撈好滾起,食得!XD8964 copyright protection335PENANA6ueeKJp8jD 維尼
339Please respect copyright.PENANAvDu1E3vTkU
8964 copyright protection335PENANArklRlBf4YD 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection335PENANAEAsnslSMUZ 維尼
216.73.216.206
ns216.73.216.206da2