No Plagiarism!tzMTnEG2B80NmvndHeCIposted on PENANA 材料:碎芝士、薯仔、粟粉、牛油、鹽、保鮮袋8964 copyright protection348PENANAN8bk3MC7lv 維尼
步驟:8964 copyright protection348PENANAd8PNAmfAGn 維尼
1. 薯仔切片,洗走表面澱粉後滾水煮熟8964 copyright protection348PENANAkFk86Q1fmX 維尼
(或者可以蒸熟都得)8964 copyright protection348PENANAPDoWa05vgN 維尼
352Please respect copyright.PENANAvSDVVzYpmN
8964 copyright protection348PENANACC1fVKlH01 維尼
2. 把熟透既薯片略為放涼,壓成薯蓉狀8964 copyright protection348PENANAwnqEqsF5yz 維尼
352Please respect copyright.PENANA0IsZc8GWVb
8964 copyright protection348PENANAjEvI2AmH2c 維尼
3. 加入牛油、碎芝士,攪拌均勻8964 copyright protection348PENANADNHqCGzynl 維尼
352Please respect copyright.PENANARcDK5Jwao1
8964 copyright protection348PENANAgF5sm3S105 維尼
4. 加入鹽調味後,放入保鮮袋,壓平成餅形8964 copyright protection348PENANANcu7jDkwd3 維尼
352Please respect copyright.PENANABAglSV10fP
8964 copyright protection348PENANAUMR5hwEeZe 維尼
5. 薯餅放入雪櫃凍成型(大約30分鐘)8964 copyright protection348PENANA2wRUUnneex 維尼
352Please respect copyright.PENANAbKzb9K1sxJ
8964 copyright protection348PENANAgYJkUJPSkj 維尼
6. 起鑊,落多少少油,直至油出微煙8964 copyright protection348PENANAOZfsjbHxaA 維尼
352Please respect copyright.PENANAFHOpRfmjY4
8964 copyright protection348PENANAyRXig6kUj0 維尼
7. 取出薯餅,在最凍既情況下切成條狀,馬上落鑊8964 copyright protection348PENANAdmyV1nxqyG 維尼
352Please respect copyright.PENANAC2F1aXJNp7
8964 copyright protection348PENANAg4u0pHp4va 維尼
8. 煎至兩面金黃,上碟食得!8964 copyright protection348PENANAdzmUYR3dys 維尼
352Please respect copyright.PENANAn8sD5qeMwS
8964 copyright protection348PENANAwi0Rx1tczd 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection348PENANA6ngAyfmatm 維尼
216.73.216.229
ns216.73.216.229da2