來去育幼院當烘焙老師 - 莓果香緹美式鬆餅

476Please respect copyright.ＰＥＮＡＮＡvxMMBoi6Fc

材料：476Please respect copyright.ＰＥＮＡＮＡYIcbnAvyg1
低筋麵粉　　２６０ｇ476Please respect copyright.ＰＥＮＡＮＡPMLhDbqDqn
泡打粉　　　　　６ｇ476Please respect copyright.ＰＥＮＡＮＡXr7LonLfr8
全蛋　　　　　　３顆476Please respect copyright.ＰＥＮＡＮＡdOvh4tWb3m
牛奶　　　　３３０ｇ476Please respect copyright.ＰＥＮＡＮＡWalxqhGth1
砂糖　　　　　５０ｇ476Please respect copyright.ＰＥＮＡＮＡ4X63XCCcJc
蜂蜜　　　　　１５ｇ476Please respect copyright.ＰＥＮＡＮＡLzSaCbTbM4
無鹽奶油　　　５０ｇ476Please respect copyright.ＰＥＮＡＮＡVxn20cNlGa
476Please respect copyright.ＰＥＮＡＮＡxm5DyAkssX
香緹：476Please respect copyright.ＰＥＮＡＮＡUahqLcfSpS
動物性鮮奶油　１５０ｇ476Please respect copyright.ＰＥＮＡＮＡl8c7tShKO0
砂糖　　　　　　１５ｇ476Please respect copyright.ＰＥＮＡＮＡ1wtUprDFfD

裝飾：476Please respect copyright.ＰＥＮＡＮＡuimtfu0uS2
蜂蜜476Please respect copyright.ＰＥＮＡＮＡU5aM2wCQLw
薄荷476Please respect copyright.ＰＥＮＡＮＡXditbrLhEX
奶油476Please respect copyright.ＰＥＮＡＮＡJigYtcG564
莓果類果醬476Please respect copyright.ＰＥＮＡＮＡ4skOasWrFI
476Please respect copyright.ＰＥＮＡＮＡEY2uJq9UZC
作法：476Please respect copyright.ＰＥＮＡＮＡaYkddKLPmV
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。476Please respect copyright.ＰＥＮＡＮＡPbdmGNzu5G
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。476Please respect copyright.ＰＥＮＡＮＡlGmb8QVZ5c
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。476Please respect copyright.ＰＥＮＡＮＡ89QESlL2sY
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。476Please respect copyright.ＰＥＮＡＮＡpiTDKkHTaA