來去育幼院當烘焙老師 - 莓果香緹美式鬆餅

274Please respect copyright.ＰＥＮＡＮＡKkYkc5p85T

材料：274Please respect copyright.ＰＥＮＡＮＡykG7iW3b1P
低筋麵粉　　２６０ｇ274Please respect copyright.ＰＥＮＡＮＡrg9kfSPVdF
泡打粉　　　　　６ｇ274Please respect copyright.ＰＥＮＡＮＡ8ZihAPGsvX
全蛋　　　　　　３顆274Please respect copyright.ＰＥＮＡＮＡJuLQDZKqTg
牛奶　　　　３３０ｇ274Please respect copyright.ＰＥＮＡＮＡZHFEk9EEsB
砂糖　　　　　５０ｇ274Please respect copyright.ＰＥＮＡＮＡiG97OhqO4l
蜂蜜　　　　　１５ｇ274Please respect copyright.ＰＥＮＡＮＡrVjNGvp0js
無鹽奶油　　　５０ｇ274Please respect copyright.ＰＥＮＡＮＡHcinzvy0MZ
274Please respect copyright.ＰＥＮＡＮＡ4oLlYiUpQn
香緹：274Please respect copyright.ＰＥＮＡＮＡQaGXe9UPeJ
動物性鮮奶油　１５０ｇ274Please respect copyright.ＰＥＮＡＮＡRJqq20BWuk
砂糖　　　　　　１５ｇ274Please respect copyright.ＰＥＮＡＮＡgecHXVuKAe

裝飾：274Please respect copyright.ＰＥＮＡＮＡ9Jb3944iG0
蜂蜜274Please respect copyright.ＰＥＮＡＮＡNcJnzn7dXP
薄荷274Please respect copyright.ＰＥＮＡＮＡnubdt1T9WJ
奶油274Please respect copyright.ＰＥＮＡＮＡ2qF4LeHdr9
莓果類果醬274Please respect copyright.ＰＥＮＡＮＡSGzh4zOz5W
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作法：274Please respect copyright.ＰＥＮＡＮＡAnX3TAFC1D
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。274Please respect copyright.ＰＥＮＡＮＡVOO7EeTR0x
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。274Please respect copyright.ＰＥＮＡＮＡhTk778YJvo
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。274Please respect copyright.ＰＥＮＡＮＡn9ItOrmLlA
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。274Please respect copyright.ＰＥＮＡＮＡZ5uBsieZUB