來去育幼院當烘焙老師 - 莓果香緹美式鬆餅

476Please respect copyright.ＰＥＮＡＮＡG9JxkpDOCo

材料：476Please respect copyright.ＰＥＮＡＮＡ9JIrSWSn2D
低筋麵粉　　２６０ｇ476Please respect copyright.ＰＥＮＡＮＡFHxRFBCuH7
泡打粉　　　　　６ｇ476Please respect copyright.ＰＥＮＡＮＡedHVjPHfoR
全蛋　　　　　　３顆476Please respect copyright.ＰＥＮＡＮＡz14JE1LrWa
牛奶　　　　３３０ｇ476Please respect copyright.ＰＥＮＡＮＡSruFu7xPV1
砂糖　　　　　５０ｇ476Please respect copyright.ＰＥＮＡＮＡYJlNKu3WbJ
蜂蜜　　　　　１５ｇ476Please respect copyright.ＰＥＮＡＮＡLc56d9BDGe
無鹽奶油　　　５０ｇ476Please respect copyright.ＰＥＮＡＮＡelfRl25tzt
476Please respect copyright.ＰＥＮＡＮＡrIEAnI7xE6
香緹：476Please respect copyright.ＰＥＮＡＮＡYwmUS6dINt
動物性鮮奶油　１５０ｇ476Please respect copyright.ＰＥＮＡＮＡDdSttLfqjM
砂糖　　　　　　１５ｇ476Please respect copyright.ＰＥＮＡＮＡTJh3qqqlUz

裝飾：476Please respect copyright.ＰＥＮＡＮＡlnrqvSL41J
蜂蜜476Please respect copyright.ＰＥＮＡＮＡD5o37mBtkt
薄荷476Please respect copyright.ＰＥＮＡＮＡqkSrGGTggB
奶油476Please respect copyright.ＰＥＮＡＮＡQzP1kbDQXy
莓果類果醬476Please respect copyright.ＰＥＮＡＮＡ3VPSfzvIP0
476Please respect copyright.ＰＥＮＡＮＡbK7N8raOlz
作法：476Please respect copyright.ＰＥＮＡＮＡFo7WuruG3b
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。476Please respect copyright.ＰＥＮＡＮＡU73Tc9JS6Y
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。476Please respect copyright.ＰＥＮＡＮＡrC44h1wNSW
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。476Please respect copyright.ＰＥＮＡＮＡzixxuUqM3z
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。476Please respect copyright.ＰＥＮＡＮＡhNqAhsnAMq