
記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??329Please respect copyright.PENANAb9qa5idsDU
329Please respect copyright.PENANAUQX8RbXqbR
材料:329Please respect copyright.PENANA0Jjw6zowdb
君度橙酒 30g329Please respect copyright.PENANAR8zr7epmAQ
蘭姆酒 150g329Please respect copyright.PENANATzBd4qFJtI
蛋黃 40g329Please respect copyright.PENANAQNF3iYhWap
砂糖 40g329Please respect copyright.PENANAnQ1GU8idpr
低筋麵粉 10g329Please respect copyright.PENANABNxUMhS75c
沙拉油 45g329Please respect copyright.PENANANLYX4li7CM
水 55g329Please respect copyright.PENANACQDanypkxp
香草冰淇淋329Please respect copyright.PENANA8GpqQ3QOkU
香蕉329Please respect copyright.PENANAla3ZOMQXR4
火龍果329Please respect copyright.PENANA99y54byVFo
甜桃329Please respect copyright.PENANANlT2O2fIri
奇異果329Please respect copyright.PENANAIqoC81QOQ8
藍莓329Please respect copyright.PENANAWao5nkQONZ
329Please respect copyright.PENANAgZKLi6Zyac
作法:329Please respect copyright.PENANA1VeQyyx91l
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。329Please respect copyright.PENANA9rmu31VAbO
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。329Please respect copyright.PENANAfCjJo6G1C5
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。329Please respect copyright.PENANAhcKphMWd6a
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。329Please respect copyright.PENANAWIA2ql0EDO
329Please respect copyright.PENANAKHMkKdHbyT
329Please respect copyright.PENANA3BXRM82bgd