![](https://static.penana.com/images/chapter/1155739/PQ_未命名設計.png)
這天所有學生最好奇的就是這些香料,他們一直問這些香料是什麼。86Please respect copyright.PENANAaBnO6A5Ptn
有趣的是,他們對這飲料的評價相當兩極,不是非常好喝就是聞到味道不敢喝86Please respect copyright.PENANAwRquwVsp0u
我自己是非常喜歡香料味,不知道是不是我的味覺比較古怪XD86Please respect copyright.PENANANXjY6hTuJM
86Please respect copyright.PENANA0r0IGhij4K
材料:86Please respect copyright.PENANAUtUmihrIXW
紅茶茶包 2包(約4g)
水 450cc
牛奶 450cc
砂糖 20g
86Please respect copyright.PENANAD05RITyPkg
老薑
黑胡椒粒
綠豆蔻
黑豆蔻
肉豆蔻
月桂葉
丁香
八角
肉桂86Please respect copyright.PENANAcx2ggCtj3U
86Please respect copyright.PENANAmgGPpQnF2V
86Please respect copyright.PENANAGWcFKLqATL
86Please respect copyright.PENANAmgGPpQnF2V
![](https://static.penana.com/images/content/110354/143122197764d64959178ea1.88645155-110354.jpeg)
作法:
1:將所有香料跟水一起加到鍋子裡煮滾86Please respect copyright.PENANAw9k9z6wKXy
2:水滾之後轉小火煮5分鐘關火,加入茶包等3分鐘後,將其過濾。86Please respect copyright.PENANAhn7ERuWXru
3:加入砂糖和牛奶加熱即可。86Please respect copyright.PENANAgovNnwRotM
ns 172.69.7.146da22:水滾之後轉小火煮5分鐘關火,加入茶包等3分鐘後,將其過濾。86Please respect copyright.PENANAhn7ERuWXru
3:加入砂糖和牛奶加熱即可。86Please respect copyright.PENANAgovNnwRotM