
280Please respect copyright.PENANAarGqf8ifWt
材料:280Please respect copyright.PENANAGGy0qfB8Te
低筋麵粉 260g280Please respect copyright.PENANAE1YYXESgAv
泡打粉 6g280Please respect copyright.PENANA4LVZTPV6D4
全蛋 3顆280Please respect copyright.PENANA2y09NBbevC
牛奶 330g280Please respect copyright.PENANAlcTVu4XsVr
砂糖 50g280Please respect copyright.PENANAm5BobwPxw7
蜂蜜 15g280Please respect copyright.PENANAlol81l6adg
無鹽奶油 50g280Please respect copyright.PENANAhwANFAR0t9
280Please respect copyright.PENANA1Gk67nQa0h
香緹:280Please respect copyright.PENANAYOl3XgQr4R
動物性鮮奶油 150g280Please respect copyright.PENANAU7ViTc1m1M
砂糖 15g280Please respect copyright.PENANA9JxEP1ebzz
裝飾:280Please respect copyright.PENANA0WghoHNYdy
蜂蜜280Please respect copyright.PENANAU03PHQXvNS
薄荷280Please respect copyright.PENANAwresEheX8j
奶油280Please respect copyright.PENANAwd6bBi8L80
莓果類果醬280Please respect copyright.PENANAcSINq7qacO
280Please respect copyright.PENANATQwtOISWgQ
作法:280Please respect copyright.PENANAk0R53h5WRk
1:奶油加熱融化,加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻,可裝入擠壓瓶備用。280Please respect copyright.PENANAJLTzWUq2xD
2:不沾平底鍋加熱,直接在中心點擠出一個圓的麵糊,中小火加熱到麵糊表面冒泡後可翻面,煎至兩面金黃,將所有麵糊做完放涼備用。280Please respect copyright.PENANALX9AMoCHaN
3:動物性鮮奶油與砂糖倒入鋼盆,用打蛋器攪拌至硬挺狀,裝入擠花袋。280Please respect copyright.PENANA2UEeK6dzVc
4:鬆餅淋上蜂蜜,放入一小塊奶油,香緹鮮奶油擠在一旁上面插上薄荷即可。280Please respect copyright.PENANAeggBQ5u4SM
280Please respect copyright.PENANAh29Me5mQAa
280Please respect copyright.PENANAEdaasWYZZq
280Please respect copyright.PENANA2IiJ76zagq