
記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??280Please respect copyright.PENANAiToYnm6kED
280Please respect copyright.PENANAapNLUBdIAl
材料:280Please respect copyright.PENANA0IkO07RpQz
君度橙酒 30g280Please respect copyright.PENANAN3gcqilC9C
蘭姆酒 150g280Please respect copyright.PENANAbjhpKKGBbO
蛋黃 40g280Please respect copyright.PENANAAfNfi1nQii
砂糖 40g280Please respect copyright.PENANAEYHqtbOjXy
低筋麵粉 10g280Please respect copyright.PENANADRHpcH0eEt
沙拉油 45g280Please respect copyright.PENANAjEPwIFSkSl
水 55g280Please respect copyright.PENANAh4UEGojfvE
香草冰淇淋280Please respect copyright.PENANAFS3RJbdZ1U
香蕉280Please respect copyright.PENANAWh26UYfYLH
火龍果280Please respect copyright.PENANAcJ4a3zFpWM
甜桃280Please respect copyright.PENANA3BcfVPjRGU
奇異果280Please respect copyright.PENANAjY4XhRb1Hj
藍莓280Please respect copyright.PENANAMGZg0uh4OQ
280Please respect copyright.PENANAku98hJWcEl
作法:280Please respect copyright.PENANAOfNdAFuQ0A
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。280Please respect copyright.PENANANBLWh8k9jx
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。280Please respect copyright.PENANAzviBDOc0zT
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。280Please respect copyright.PENANAPKLymoy1KY
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。280Please respect copyright.PENANAoBkZpaeLSd
280Please respect copyright.PENANAfqHFR0k9jS
280Please respect copyright.PENANA0cYNEbY4ne