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你的禁區是廚房
ENTRY #10
Author: 郭羿岑
Published:
Feb 27, 2022
你的禁區是廚房
Published:
Feb 27, 2022
ENTRY #10
Author: 郭羿岑
Published:
Feb 27, 2022
1 Min Read
232 Words
No Plagiarism!FtuMOhRrJRduIs7nfgdoposted on PＥNAＮＡ

可愛又天真的我，在看了小當家以後，決定自己親手做一道菜，但由於完全沒有做菜的經驗，就決定從最基礎的白飯開始，小小的我問了爸爸步驟（問我媽媽只會讓成品更糟，直接略過）拿起塑膠板凳墊高到搆的到水槽的地方，我踮起腳尖，倒了三扣米，把小手握成貓爪的形狀，首先是洗米！230Please respect copyright.ＰＥＮＡＮＡ8aeA1OMtrT

洗啊洗，把水倒進水槽，我完全不會長我力道，一半的米跟著髒水流進了水槽，好吧，那直接進到下一個步驟，在電鍋內倒入水，再家更多水到米裡面，放入電鍋！

等了一小時，我迫不及待的衝上前查看我的成品，痾⋯怎麼是超稀的稀飯？

從此以後，我正式認清了自己遺傳到媽媽不會煮飯的基因

172.69.58.29

ns 172.69.58.29da2
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