No Plagiarism!dCrI3IOwgpISYd7TjTu4posted on PENANA 嗯……沒想到被考倒的日子這麼快就降臨,宅米現在遇到人生中的難題(X)8964 copyright protection184PENANAY7nWlRWjy8 維尼
188Please respect copyright.PENANAhSBJ36ohay
8964 copyright protection184PENANAObn2kZzUIT 維尼
其實宅米喜歡吃米粉但不會主動去買米粉回來煮,因為家裡人不愛吃米粉,所以宅米家沒有米粉這儲備糧食,冬粉倒是整條整條的買ww8964 copyright protection184PENANAvRIcCl2Mg8 維尼
188Please respect copyright.PENANA4FpidJ0pb6
8964 copyright protection184PENANAt5kZUK4jgk 維尼
不過宅米的頭號米粉♡指定要米粉料理,宅米還是用過去的經驗來分享一下~8964 copyright protection184PENANALHZ4ajMXnq 維尼
188Please respect copyright.PENANAyndnIFtGMS
8964 copyright protection184PENANAR7E9HQkdnT 維尼
1、煮:8964 copyright protection184PENANAkQCQX4HSly 維尼
188Please respect copyright.PENANAqlGecvUoot
8964 copyright protection184PENANApOhQcCP9Te 維尼
煮好你愛的湯,最後把米粉丟進去煮熟就好了……這樣寫宅米感覺要被揍(¯―¯٥)8964 copyright protection184PENANAGMIBbD0GFy 維尼
188Please respect copyright.PENANAm1FXTNd2g4
8964 copyright protection184PENANAVKlIFtdnyB 維尼
通常都是蛤蜊絲瓜米粉、海鮮米粉、小卷米粉、肉燥米粉……湯!所以只要把湯煮好基本就好了阿哈哈(ㆁωㆁ*)8964 copyright protection184PENANASFD97Ydz7n 維尼
188Please respect copyright.PENANAvzomztxExA
8964 copyright protection184PENANAgRMsSdIfrF 維尼
2、炒:8964 copyright protection184PENANAFeoG8CQ60L 維尼
188Please respect copyright.PENANAmVvX1lTaRO
8964 copyright protection184PENANAn8JAv0sIuD 維尼
說炒,其實不過是水比較少,讓米粉把湯汁全部吸收完剛好也煮熟,就變成炒米粉了這樣。8964 copyright protection184PENANAPb8prnDMQ4 維尼
188Please respect copyright.PENANA9DcgHdAHIo
8964 copyright protection184PENANAeF7rRl4Brw 維尼
總之先把自己喜歡的料炒熟,調味,看煮什麼口味的,然後倒入高湯(不要太多),煮滾了丟入米粉,湯不夠再一點一點慢慢加,不然米粉其實很容易煮過頭就爛掉喔!宅米最愛吃南瓜米粉!8964 copyright protection184PENANAlOjBOoxvE0 維尼
188Please respect copyright.PENANAjayKkIQhNp
8964 copyright protection184PENANAPn1SCfs9vE 維尼
3、炸:8964 copyright protection184PENANAMudFURr8Ql 維尼
188Please respect copyright.PENANAe2Wdhhbn05
8964 copyright protection184PENANAqdtou9DV92 維尼
銀絲炸蝦!宅米個人認為捲米粉比捲麵線好吃!先把米粉泡軟(不要太軟能捲就行),蝦子處理乾淨,然後用鹽和胡椒稍微醃一下,用米粉把蝦子捲捲捲,熱油鍋,炸!在家也能簡簡單單吃到港式點心!8964 copyright protection184PENANAd9AQnhxOA9 維尼
188Please respect copyright.PENANAEdkiRNrBNh
8964 copyright protection184PENANASE7GcpEONp 維尼
另外,泡好的米粉直接丟下去炸,炸至金黃,然後用喜歡的料勾芡淋上去吃,有點像吃鍋巴料理那樣真的超香!8964 copyright protection184PENANANS96XOHvdR 維尼
188Please respect copyright.PENANA6veG2cWAxh
8964 copyright protection184PENANAltE8sdg8l4 維尼
勾芡的話就把料炒熟(海鮮的話燙熟備用),然後倒入高湯煮滾,再倒太白粉水進去變濃稠就好(海鮮最後丟進去喇喇欸),淋在炸米粉上!8964 copyright protection184PENANANo6HwmijGw 維尼
188Please respect copyright.PENANADMpiBVaifP
8964 copyright protection184PENANAytJXJUF0Ot 維尼
4、煎:8964 copyright protection184PENANAfhAiWGbc6W 維尼
188Please respect copyright.PENANAEGtWSte34l
8964 copyright protection184PENANAF49fOqir2k 維尼
煎米粉就要煮到八分熟,然後下鍋去煎,稍微鋪開塑形,感覺有點類似麵線煎餅,可以加蛋,抹上自己愛吃的醬料,醬油膏、辣椒醬、胡椒粉啥的~~~8964 copyright protection184PENANAD4AzpyehYy 維尼
188Please respect copyright.PENANAspjPoXXztB
8964 copyright protection184PENANAwMV3LqIlsx 維尼
話說回來,這樣一片薄薄的煎餅好像可以弄成米粉披薩欸!哈哈哈!披薩三步驟:番茄醬、料、乳酪絲!可以直接蓋鍋蓋燜熟,不嫌麻煩送進烤箱,叮!這樣就不用自己揉麵糰ww8964 copyright protection184PENANAYP4FobXReH 維尼
188Please respect copyright.PENANAe0gRLroa85
8964 copyright protection184PENANANwnQv1nkgx 維尼
以上(^ ω ^)ゞ8964 copyright protection184PENANAI60E62NSSz 維尼
172.69.6.123
ns 172.69.6.123da2