療癒心靈的食譜 - 滿到看不到麵的炸醬麵

很多時候不知道要吃甚麼，又懶得出去買

那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍

做一大碗起來，分小包裝冰冷凍褲裡

想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面

真的很讚喔( ꈍᴗꈍ)

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食材478Please respect copyright.ＰＥＮＡＮＡ4kRyfMvLad
豬絞肉……350g478Please respect copyright.ＰＥＮＡＮＡH9wyiewXxR
杏鮑菇……2大根478Please respect copyright.ＰＥＮＡＮＡ89MBZPaVr6
蝦米………..約10g478Please respect copyright.ＰＥＮＡＮＡP0hF1uiI86
大辣椒…….1根478Please respect copyright.ＰＥＮＡＮＡMWJ99us7i0
蒜末…………7、8瓣478Please respect copyright.ＰＥＮＡＮＡEF5DaC3Z3X

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醃料478Please respect copyright.ＰＥＮＡＮＡhxxnzBaBRl
白胡椒粉….適量478Please respect copyright.ＰＥＮＡＮＡSDbBVXNqq2
玫瑰鹽……..適量478Please respect copyright.ＰＥＮＡＮＡqrUQmtZTJN
米酒………….1大匙478Please respect copyright.ＰＥＮＡＮＡF1Ef4t5pjI
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調味料478Please respect copyright.ＰＥＮＡＮＡWP5tgdkSUH
甜麵醬…..3大匙478Please respect copyright.ＰＥＮＡＮＡabStiNwD0m
醬油……….3大匙478Please respect copyright.ＰＥＮＡＮＡDPravlPQZD
醬油膏…..1大匙478Please respect copyright.ＰＥＮＡＮＡfdJb5karRY
蜂蜜……….1大匙478Please respect copyright.ＰＥＮＡＮＡGrJooyU0t1
開水……….7大匙478Please respect copyright.ＰＥＮＡＮＡSAYQnwe2ZR
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈478Please respect copyright.ＰＥＮＡＮＡrnTH1AiZD0
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁478Please respect copyright.ＰＥＮＡＮＡ50O0cA7ogl

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3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️478Please respect copyright.ＰＥＮＡＮＡAhgcxd8B8t

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●豬肉要炒乾，肉味會比較香478Please respect copyright.ＰＥＮＡＮＡP0jI8hbNMU
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁478Please respect copyright.ＰＥＮＡＮＡXSaYoamGzk

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再切點小黃瓜絲、蛋絲478Please respect copyright.ＰＥＮＡＮＡCkvdSe1eH0
哇喔！你看看這一碗，怎麼能不吃爆啦

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