很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
261Please respect copyright.ＰＥＮＡＮＡee932cZF9H
食材261Please respect copyright.ＰＥＮＡＮＡFKXZhm75FQ
豬絞肉……350g261Please respect copyright.ＰＥＮＡＮＡTfV3hZc9to
杏鮑菇……2大根261Please respect copyright.ＰＥＮＡＮＡYhOz9Bk5s1
蝦米………..約10g261Please respect copyright.ＰＥＮＡＮＡd66ESHIJwu
大辣椒…….1根261Please respect copyright.ＰＥＮＡＮＡgMvVkJE9dw
蒜末…………7、8瓣261Please respect copyright.ＰＥＮＡＮＡlRZwGiWjkZ
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醃料261Please respect copyright.ＰＥＮＡＮＡff2EalPNI2
白胡椒粉….適量261Please respect copyright.ＰＥＮＡＮＡ1kiNl7WLFF
玫瑰鹽……..適量261Please respect copyright.ＰＥＮＡＮＡDiyqEPbik5
米酒………….1大匙261Please respect copyright.ＰＥＮＡＮＡreoivUcAqa
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調味料261Please respect copyright.ＰＥＮＡＮＡzdpaOESpQt
甜麵醬…..3大匙261Please respect copyright.ＰＥＮＡＮＡJJFwGYBs9E
醬油……….3大匙261Please respect copyright.ＰＥＮＡＮＡ8LSlN2lTdy
醬油膏…..1大匙261Please respect copyright.ＰＥＮＡＮＡSvtyai7bmZ
蜂蜜……….1大匙261Please respect copyright.ＰＥＮＡＮＡjzhtpn5INs
開水……….7大匙261Please respect copyright.ＰＥＮＡＮＡlDXYUZ6Gkx
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈261Please respect copyright.ＰＥＮＡＮＡ4fJob3vn5T
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁261Please respect copyright.ＰＥＮＡＮＡiV1w333lP1
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3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️261Please respect copyright.ＰＥＮＡＮＡMrRzdFC80o
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●豬肉要炒乾，肉味會比較香261Please respect copyright.ＰＥＮＡＮＡ62dNLHmAVM
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁261Please respect copyright.ＰＥＮＡＮＡuDwKF02Nds
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再切點小黃瓜絲、蛋絲261Please respect copyright.ＰＥＮＡＮＡi8aGQfmASd
哇喔！你看看這一碗，怎麼能不吃爆啦
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