今天想分享一道常見的雞肉料理
首先要選一隻品質好的閹雞
因為閹雞有不輸給放山雞的肉質與低脂
然後直接把閹雞用滾水燙熟
起鍋後再小心翼翼的將皮掀開
接著把多餘的皮下油脂給抽掉
就完成了這道台灣家庭常備的
139Please respect copyright.PENANAs3K79XAudk
抽油閹雞
139Please respect copyright.PENANAqxW4EJXI9Z
(完)
ns 172.70.178.172da2今天想分享一道常見的雞肉料理8964 copyright protection135PENANAOxpUjSlE2E 維尼
首先要選一隻品質好的閹雞8964 copyright protection135PENANACFPwEohD8I 維尼
因為閹雞有不輸給放山雞的肉質與低脂8964 copyright protection135PENANAwC9vPBerkb 維尼
然後直接把閹雞用滾水燙熟8964 copyright protection135PENANAr18PBM1lCv 維尼
起鍋後再小心翼翼的將皮掀開8964 copyright protection135PENANAa5slSbQakt 維尼
接著把多餘的皮下油脂給抽掉8964 copyright protection135PENANAGMLR6sChLu 維尼
就完成了這道台灣家庭常備的8964 copyright protection135PENANA3zu1PbMzTb 維尼
139Please respect copyright.PENANAs3K79XAudk
8964 copyright protection135PENANAPea3VtEwZs 維尼
抽油閹雞8964 copyright protection135PENANAX89vw4iENj 維尼
139Please respect copyright.PENANAqxW4EJXI9Z
8964 copyright protection135PENANAFvI7zKZkmu 維尼
(完)8964 copyright protection135PENANAn6FO4RVPgA 維尼
172.70.178.172
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