食物內含的油脂,經過腸道消化後便會進入血液循環系統。673Please respect copyright.PENANAVVLcQTOr5J673Please respect copyright.PENANAFTnqViZe8m
673Please respect copyright.PENANAsk5VHHrYON
在血管內,油脂會與蛋白質組成名為TRL的結構,繼而送到身體各部份。673Please respect copyright.PENANAv1tvG9wT5r
673Please respect copyright.PENANAphvLDQz69e
(圖2)油脂雖能為細胞帶來豐盛的能量,但同時亦能聚積在白色脂肪裡頭,加劇糖尿病的發生。673Please respect copyright.PENANA3KeFwkxI0a673Please respect copyright.PENANAalhjf2K2qS
673Please respect copyright.PENANAjKQdzfUMr7
此外,它們亦能聚積在血管裡頭,阻塞通道,造就動脈硬化。673Please respect copyright.PENANAFSeijA2ghX
673Please respect copyright.PENANAnj8qy10Pli
(圖3)在這一方面,啡色脂肪能夠有效地將油脂等營養轉化成熱能。673Please respect copyright.PENANA7turcyq2PD673Please respect copyright.PENANApEGNywDDQF
673Please respect copyright.PENANAKaLN3yvShy
而擁有啡色脂肪的人,血糖及血液油脂的份量亦相對地比沒有啡色脂肪的人為低。673Please respect copyright.PENANAlYz3dKPUVi
673Please respect copyright.PENANAt9eVm3pM6o
啡色脂肪促使血糖及血脂降低,能減低患上糖尿病的風險。673Please respect copyright.PENANAt2MxmBcpl4
有論說是認為啡色脂肪把糖份及油燃燒消耗而成,亦有論說是啡色脂肪造就的荷爾蒙轉變或免疫系統轉變所致。673Please respect copyright.PENANAEJ0viDI0ZY
673Please respect copyright.PENANACozHWv7XpG
無論如何,如果能找出一道安全而具有效率提升啡色脂肪的方法,將必有莫大的治療價值。673Please respect copyright.PENANAICuNPKb30u
673Please respect copyright.PENANAaFdDnftvI5
673Please respect copyright.PENANAVOVScXmPzy
如果想我快啲出文的話,請入去Penana網站科普專欄–薯不揀單俾一個like以及Bookmark,這對我非常之重要。673Please respect copyright.PENANApvAU1En9UJ
673Please respect copyright.PENANAF7uiD9O20X
Link: https://www.penana.com/story/66244/%E7%A7%91%E6%99%AE%E5%B0%88%E6%AC%84-%E8%96%AF%E4%B8%8D%E6%8F%80%E5%96%AE/toc673Please respect copyright.PENANAFZCnvwpVnS
673Please respect copyright.PENANAm8wMNektp2
同時亦可以在Penana網站裡按「買一嚿/半嚿薯仔」,以課金的方式推動我繼續搜羅資料寫文,多謝。673Please respect copyright.PENANAWNSzhMdyQw
673Please respect copyright.PENANAQmG1f9J4XN
Link:673Please respect copyright.PENANA4aWTRadFHv
https://www.penana.com/user/27349/%E8%96%AF%E4%BB%94%E8%81%9E%E8%8C%B1%E8%8E%89/portfolio673Please respect copyright.PENANAluA1yExjsQ
673Please respect copyright.PENANAbcNYTYDblJ
673Please respect copyright.PENANAGKxTKJzJDI
基於WhatsApp/Facebook等問題,IG將不會再作更新,只會寄居本土LIHKG及Penana。673Please respect copyright.PENANAgMaWysqgAL
673Please respect copyright.PENANASnFjLvrt2R
Ref1:https://www.nature.com/articles/s41591-020-1126-7673Please respect copyright.PENANANvBGIlY32H
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科普專欄–薯不揀單
作者:
薯仔聞茱莉

篇 #134
三十秒科學–燒呀燒讓脂肪燒
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