食物內含的油脂,經過腸道消化後便會進入血液循環系統。395Please respect copyright.PENANAed0WguR1n3
395Please respect copyright.PENANAAW68MPheGW
395Please respect copyright.PENANAew8TwNCvvW
在血管內,油脂會與蛋白質組成名為TRL的結構,繼而送到身體各部份。395Please respect copyright.PENANAmXWpw602se
395Please respect copyright.PENANAQWOGNVfhSS
(圖2)油脂雖能為細胞帶來豐盛的能量,但同時亦能聚積在白色脂肪裡頭,加劇糖尿病的發生。395Please respect copyright.PENANAmAyUGxWPsO
395Please respect copyright.PENANAB7ClfG3H8r
395Please respect copyright.PENANAeNWLKQfHMm
此外,它們亦能聚積在血管裡頭,阻塞通道,造就動脈硬化。395Please respect copyright.PENANArrBO3A4aTV
395Please respect copyright.PENANAFKXxxAzVki
(圖3)在這一方面,啡色脂肪能夠有效地將油脂等營養轉化成熱能。395Please respect copyright.PENANAoYCLp2IWq1
395Please respect copyright.PENANAapAn0oZrK6
395Please respect copyright.PENANA4wF0b7A0RI
而擁有啡色脂肪的人,血糖及血液油脂的份量亦相對地比沒有啡色脂肪的人為低。395Please respect copyright.PENANAw6QLnGDvzn
395Please respect copyright.PENANAQH6reRnk4i
啡色脂肪促使血糖及血脂降低,能減低患上糖尿病的風險。395Please respect copyright.PENANAEgOypCGAv9
有論說是認為啡色脂肪把糖份及油燃燒消耗而成,亦有論說是啡色脂肪造就的荷爾蒙轉變或免疫系統轉變所致。395Please respect copyright.PENANAJ1hWvQtbvp
395Please respect copyright.PENANAPUUTUj9Pt3
無論如何,如果能找出一道安全而具有效率提升啡色脂肪的方法,將必有莫大的治療價值。395Please respect copyright.PENANART7mWkHfrM
395Please respect copyright.PENANACEVLU58FT4
395Please respect copyright.PENANAjLU0D7eg7m
如果想我快啲出文的話,請入去Penana網站科普專欄–薯不揀單俾一個like以及Bookmark,這對我非常之重要。395Please respect copyright.PENANA7cHfibxZmv
395Please respect copyright.PENANAPS9s6t3nLk
Link: https://www.penana.com/story/66244/%E7%A7%91%E6%99%AE%E5%B0%88%E6%AC%84-%E8%96%AF%E4%B8%8D%E6%8F%80%E5%96%AE/toc395Please respect copyright.PENANAaEd99FhL3l
395Please respect copyright.PENANAvdpQ9gKk8t
同時亦可以在Penana網站裡按「買一嚿/半嚿薯仔」,以課金的方式推動我繼續搜羅資料寫文,多謝。395Please respect copyright.PENANAOCKx399AEB
395Please respect copyright.PENANAvOH7Atnhlo
Link:395Please respect copyright.PENANA2tiY5zC6jk
https://www.penana.com/user/27349/%E8%96%AF%E4%BB%94%E8%81%9E%E8%8C%B1%E8%8E%89/portfolio395Please respect copyright.PENANAT7P5jgft3f
395Please respect copyright.PENANANHnBXEJCdL
395Please respect copyright.PENANA4unVF85xWt
基於WhatsApp/Facebook等問題,IG將不會再作更新,只會寄居本土LIHKG及Penana。395Please respect copyright.PENANA4joDzYgVSf
395Please respect copyright.PENANA5n4lZfDZVy
Ref1:https://www.nature.com/articles/s41591-020-1126-7395Please respect copyright.PENANARVlj6IAMsm
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科普專欄–薯不揀單
Author:
薯仔聞茱莉
ISSUE #134
三十秒科學–燒呀燒讓脂肪燒
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