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三星級路邊攤
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三星級路邊攤
張武林
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韓國最年輕的米其林三星主廚因壓力突發性失去味覺，為了找回對料理的感知，他循著記憶中「唯一曾讓他感動落淚的味道」來到台灣，卻遇上了經營快炒店、雖有天賦卻毫無章法的「夜市千金」......

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Total Reading Time: 8 minutes
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Last updated: Dec 26, 2025
Total word count: 2,475
Total reading time: 8 Minutes
Writer:
張武林
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