今天心血來潮，決定自己煮午餐。上網找了一個標榜「超簡單！零失敗」的照燒雞扒食譜，步驟看起來真的很簡單。
直到我看到「適量的鹽」這四個字。適量究竟是多少啊！
深怕太少沒味道，又怕太多會過鹹，結果手一滑，倒出了一個自己也不敢直視的份量。
煮好的雞扒顏色很漂亮，香味也像模像樣的，讓我偷偷期待了一下，但一食入口，鹹到瞬間只想灌水！我內心默默流淚，最後配著白飯和水，勉強完成了這頓「震撼味覺」的午餐。
料理之路，真的充滿困難啊……（癱）
ns216.73.217.22da2
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【結算】茶水間日記第三期
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【結算】茶水間日記第三期
Published:
Jan 3, 2026
ENTRY #102
【3/1 Day3】失敗的午餐
Author:
盛夏
盛夏
Published:
Jan 3, 2026
1 Min Read
180 Words
LIKES 16
READS 182
BOOKMARKS 15
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