【魚魚創挑第十二期】那些年，兩三事 - 【Day 21】美食獵人日記- 老主顧炭燒紅蟳薑母鴨

座標：台北中山區

336Please respect copyright.ＰＥＮＡＮＡpdN7hUrrDE

在台灣，天氣熱要吃冰。336Please respect copyright.ＰＥＮＡＮＡjNmilvLdOq

天氣冷的話就不能錯過薑母鴨。336Please respect copyright.ＰＥＮＡＮＡoCrHouMj5V

除非你對藥膳特別接受不能，不然至少得來試一次。336Please respect copyright.ＰＥＮＡＮＡXYlKyAJDuR

據說台灣的薑母鴨跟大陸的薑母鴨有很大的差距，336Please respect copyright.ＰＥＮＡＮＡ15gWzM3j8u

台灣的薑母鴨比起菜餚更像是一種藥膳，336Please respect copyright.ＰＥＮＡＮＡp1esUh1SzH

不知道是不是跟台灣人愛吃鍋物有關？

336Please respect copyright.ＰＥＮＡＮＡ5djvn6wQe0

薑母鴨的店通常會加壽一些豆製品或是蔬菜、火鍋料，336Please respect copyright.ＰＥＮＡＮＡYJyLwt90UA

讓整個薑母鴨鍋變得更加豐富好吃，336Please respect copyright.ＰＥＮＡＮＡ2UOyNBTB8V

喝湯的時候千萬留意，因為上面會有浮油，336Please respect copyright.ＰＥＮＡＮＡAsEvx7Jzvr

一不留神就會被燙傷。336Please respect copyright.ＰＥＮＡＮＡ4Jq1YJgh0g

但不喝湯也不行，因為你會錯過最精華的部分。336Please respect copyright.ＰＥＮＡＮＡL4Aw6Chzzj

336Please respect copyright.ＰＥＮＡＮＡFL0VNjegeq

台北民權東路的老主顧薑母鴨，

裡面除了很好的薑母鴨湯頭之外，336Please respect copyright.ＰＥＮＡＮＡaFRWiq7fJE

還放了紅蟳-一種螃蟹，

薑母鴨應該比較燥熱，紅蟳則比較寒涼，336Please respect copyright.ＰＥＮＡＮＡFmRvkj5Xmk

兩者搭配相得益彰。

336Please respect copyright.ＰＥＮＡＮＡqtJz6j1Gni

鴨肉跟蔬菜、豆皮沾一沾腐乳醬汁，336Please respect copyright.ＰＥＮＡＮＡFrMVmlLRYp

配上一盤香噴噴的麻油麵線，

嘴巴受得了再來罐飲料，

一邊吃一邊談天說地，336Please respect copyright.ＰＥＮＡＮＡfmuWRkpENk

336Please respect copyright.ＰＥＮＡＮＡVTFkMZas20

唉呦，那叫一個美啊~336Please respect copyright.ＰＥＮＡＮＡ4iUFlAtl10

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