
座標:馬來西亞
165Please respect copyright.PENANAjHzOq2Nxvu
傳說中的「辣死你媽」,Nasi Lemak,165Please respect copyright.PENANAV8u1ge8YwD
正確翻譯應該是椰漿飯,165Please respect copyright.PENANAuiwzLvWhaV
標配是用椰漿加上南亞長米煮成,165Please respect copyright.PENANAkNt2savq6E
搭配參巴辣椒醬跟一些配菜組成的美食,165Please respect copyright.PENANAppha0BMtUP
這道菜的地位在我心目中跟台灣的滷肉飯差不多,165Please respect copyright.PENANA1wKzd34HlR
就是那種大家都愛的庶民美食,165Please respect copyright.PENANAUeRGaIXTAZ
以前大概兩塊馬幣就能買到最基礎的版本,165Please respect copyright.PENANAoxfxloQKdG
大部分是用油紙或葉子簡單一包就直接販售。
165Please respect copyright.PENANAUX76NyVxAO
白飯的部分台灣人不一定吃得慣,165Please respect copyright.PENANA2xX7xQxm2t
因為台灣人通常喜歡Q軟一點的米,但參巴醬我強力推薦,165Please respect copyright.PENANAUusvxyAt9l
東南亞盛產香料,所以各種辣椒醬可以說是他們料理的靈魂,165Please respect copyright.PENANAnm6tbjckuV
你如果怕辣就少加一點,但不加絕對無法嚐到馬來西亞菜色的醍醐味,165Please respect copyright.PENANAZDiEmZkBAO
最神奇的是,這種加了辣椒的飯食,最初是當作早餐食用的。165Please respect copyright.PENANA23j32LVd9C
165Please respect copyright.PENANASUSPE8liaa
除了飯跟醬料是必備之外,165Please respect copyright.PENANAHaUpYUU6xF
有時候旁邊會切兩塊黃瓜或是小魚乾、白煮蛋搭配,165Please respect copyright.PENANAsOTdRibfuw
高配一點的版本會搭配炸雞、炸魷魚,165Please respect copyright.PENANA5m2l5pVPZZ
更頂的我有看過旁邊配龍蝦跟螃蟹的版本,165Please respect copyright.PENANAAYo5fYJqBA
但這種配法通常只是噱頭,就好像我說請你吃滷肉飯,165Please respect copyright.PENANAQi76wxtsZp
結果盤子上多放了一塊五分熟菲力一樣的感覺:165Please respect copyright.PENANAokh9s9kKo7
太假掰了。165Please respect copyright.PENANACjEYWsXKAV