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紅綠豆聞事
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紅豆味甘,性平;綠豆味甘,性寒。紅豆煮爛有沙狀口感稱之紅豆沙,綠豆沙亦然。前者單吃甜糯易膩,後者久吃易發寒。若紅豆混綠豆,豈不是天作之合?
姜南喜歡綠豆沙不張揚低調的個性;崔文君則愛剛煮好的紅豆暖人心扉的親切感。但他們都愛酸甜如初戀的檸檬撻。兩人初初見面,如相識已久卻又不熟的朋友。各有擁有不一樣的傷痛,也擁有相同感受。
疲乏不堪的人生中,他們終於找到一個可以並肩前行的人。每晚那一壺熱茶,和隨意的對話,成為他們無可取代的珍貴時光。
Total Reading Time: 14 minutes
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