青蛙眼奶茶店 - 创意奶茶【凡人版】 - 桂花醉奶茶

材料:495Please respect copyright.ＰＥＮＡＮＡAZsvC1pQm0
1) 桂花 3g495Please respect copyright.ＰＥＮＡＮＡXmslg1FWDf
2) 紅茶 5g495Please respect copyright.ＰＥＮＡＮＡh8tpXs19Hb
3) 伏特加 50ml495Please respect copyright.ＰＥＮＡＮＡSN6MTgooN2
4) 牛奶 100ml495Please respect copyright.ＰＥＮＡＮＡvAFR1wFfS0
5) 晨露 100ml495Please respect copyright.ＰＥＮＡＮＡgHT1zff22U
6) 芋圓 (按個人喜好添加)495Please respect copyright.ＰＥＮＡＮＡbWfirNcJAx
7) 冰糖 3-5粒 (按個人喜好調節)495Please respect copyright.ＰＥＮＡＮＡAitqBAv611
8) 小鍋 495Please respect copyright.ＰＥＮＡＮＡ3uGyQzvCjv
9) 玻璃杯

煮法:495Please respect copyright.ＰＥＮＡＮＡtNovOZxILA
1) 把桂花與紅茶混合，放在鍋中慢火小炒1-2分鐘。495Please respect copyright.ＰＥＮＡＮＡiy14ZJ61ci
2) 倒入晨露100ml並加入冰糖至鍋中慢火熬煮5-8分鐘。495Please respect copyright.ＰＥＮＡＮＡuKcwaCmISn
3) 熬煮好後過濾掉桂花紅茶渣，倒入玻璃中放涼後放進雪櫃。495Please respect copyright.ＰＥＮＡＮＡ2WguC55pJ9
4) 把冷置後的桂花紅茶、伏特加、牛奶混合。495Please respect copyright.ＰＥＮＡＮＡ4Nx7cGeDU0
5) 按個人喜好選擇加入煮熟及冰置後的芋圓。

特別來源: 桂花樹晨露

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