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Comments - 論我如何靠南洋攤子混成都市傳說 | Penana
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Comments - 論我如何靠南洋攤子混成都市傳說
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林德辉
我其實从来没有吃过白汤的。

不过，肉骨茶也有分：干 和 湿（汤）的。

现在的肉骨茶千奇百样，改过了很多。不管怎样，我想表达的就是。。。看着你的文章，我竟然莫名其妙闻到了它的香味。😂
1 week agoReply
NaHa
沒吃過肉骨茶但是看了好想吃
5 months agoReply
七分熟
肉骨茶作为美食遗产，真的值得一试哦！吃了记得告诉我喜欢黑汤还是白汤的~
5 months agoReply
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