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Comments - 虛度 | Penana
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Comments - 虛度
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我家的倉鼠會後空翻哦
可以試下喺屋企整燒肉，叉燒😂我已經整過幾轉
9 months agoReply
虛冲
屋企有人整呀，但係整唔返嗰種味道，有時更加似日本拉麵嗰款叉燒XD
9 months agoReply
我家的倉鼠會後空翻哦
@虛冲,可以買李錦記叉燒醬，整完勁似
9 months agoReply
虛冲
@我家的倉鼠會後空翻哦, 佢好似有試過，可能個味道係佢專登整出嚟XD
9 months agoReply
茶粿
叉鴨湯米在英國應該很貴吧？折合港幣多少錢？
9 months agoReply
虛冲
雙拼好像是15英鎊左右，大概$150
9 months agoReply
茶粿
@虛冲,謝謝告知，真的挺貴的。☺️
9 months agoReply
虛冲
@茶粿, 本身在英國外出用餐就很貴，還要是這麽罕有的香港燒味。

不過就應該一年也食不到一次，這次就豪畀佢XD
9 months agoReply
茶粿
@虛冲,哈哈，值得的。
9 months agoReply
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